Korean Chile Flakes taste sweet, fruity, and somewhat spicy. This is a great chile flake for someone who wants a small amount of heat and a lot of chile flavor.
Korean Chile Flakes are a wonderful part of any dish you would usually add chile flakes too. Try them on eggs, cheesy dishes, or pasta-based dishes. Korean Chile Flakes are absolutely great on Korean dishes, but they can be used as an ingredient in other cuisines as well. Try them on tacos or lasagna even! Don’t restrict yourself, use these delightful chile flakes on everything you desire.