Country of Origin: Chile
Medium Intensity
Crush Date: May 2023
Notes of crisp green apple peel and fresh cut grass give way to a malty, savory herb center with hints of nutmeg. This uncommon Italian variety is closely related to the classic Italian variety, Frantoio and this more complex version shares some of the same variety characteristics.
Organoleptic Taste Panel Assessment
FRUITINESS 5.5
BITTERNESS 3.0
PUNGENCY 3.0
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Nutritional Facts Serving Size: 1 Tbsp (15mL) Servings/container: 25 |
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Amount Per Serving |
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Calories 120 Fat Cal 120 |
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% Daily Value* |
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Total Fat 14g 22% |
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Saturated Fat 2g 10% |
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Polyunsaturated Fat 1g |
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Monounsaturated Fat 10g |
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Trans Fat 0g |
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Sodium 0mg 0% |
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Total Carb 0g 0% |
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Protein 0g |
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Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron |
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* Percent Daily Value are based on a 2000 calorie diet |
*As measured at the time of crush.
| * Biophenols: 313.8 |
* FFA: 0.15 |
| * Oleic Acid: 77.70 |
* Peroxide: 3.8 |
| * DAGs: 98.1 |
* PPP: <0.2 |
| Squalene: 3,687.8 | A-Tocopherols 252.3 |