This is a traditional Indian chai contains black tea, ginger root, cinnamon, flavor, cardamom pods.
It is full-bodied, very aromatic and smooth.
Use 1 rounded teaspoon of tea per 8 ounce cup of water at 212 degrees Fahrenheit. Steep 3-5 minutes.
This is a traditional Indian chai contains black tea, ginger root, cinnamon, flavor, cardamom pods.
It is full-bodied, very aromatic and smooth.
Use 1 rounded teaspoon of tea per 8 ounce cup of water at 212 degrees Fahrenheit. Steep 3-5 minutes.