Our award-winning traditional “raw” sheng pu’erh is harvested from ancient tea trees in the fertile hills of Yunnan, China. The infusion produces a golden honey liquor, yielding a flavor with effervescent astringency and a gentle yet long-lasting and cleansing finish.
Ingredients: aged green pu'erh tea
Steeping Instructions
1 rounded tsp | 8 oz water | 195°F | Steep 2-3 minutes